I’ve always been a huge fan of blueberries, but ever since my first trip to Maine and my inaugural taste of wild blueberries it has become a full-out obsession. So let me just tell you, these blueberry cupcakes with honey buttercream are so happening for me. With a drizzle of homemade blueberry preserves on top? I have a mind to tell you this may just be as close to heaven on earth as it gets, folks.
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